BUFFET MENU FIVE


DECORATED FRESH MEAT PLATTERS

(TOPSIDE OF BEEF, COOKED HAM & TURKEY BREAST)


CHICKEN PIECES SERVED ON A PLATTER


SALMON & CREAM CHEESE CANAPES


CARROT & CELERY CRUDITES WITH MIXED DIPS


MIXED SLICED  LUXURY QUICHE


HOME MADE FRESH MIXED SALADS


A SELECTION OF VARIOUS CRISPS & SNACKS


A SELECTION OF FRESH BREAD ROLLS


HOME MADE FRESH CREAM SHERRY TRIFFLE AND/OR

A SELECTION OF LUXURY SLICED GATEAUX.

 



This menu is available at only

8.50

per person

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